Chicken in a Pot

Chicken in a Pot

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This dish uses just one skillet to prepare. Quick, easy and delicious. Tomato glue gum and chicken broth total tally to make a tasty sauce. gild taking into consideration blithe parsley.

The ingredient of Chicken in a Pot

  1. u00be cup chicken broth
  2. 1u2009u00bd tablespoons tomato paste
  3. u00bc teaspoon ground black pepper
  4. u00bd teaspoon dried oregano
  5. u215b teaspoon salt
  6. 1 clove garlic, minced
  7. 4 boneless, skinless chicken breast halves
  8. 3 tablespoons dry bread crumbs
  9. 2 teaspoons olive oil
  10. 2 cups vivacious sliced mushrooms

The instruction how to make Chicken in a Pot

  1. In a medium bowl, swell the broth, tomato paste, field black pepper, oregano, salt and garlic. amalgamation capably skillfully and set aside.
  2. Dredge the chicken in the bread crumbs, coating well. Heat the oil in a large skillet higher than medium high heat. Saute the chicken in the oil for 2 minutes per side, or until lightly browned.
  3. grow the reserved broth merger and the mushrooms to the skillet and bring to a boil. later cover, edit heat to low and simmer for 20 minutes. cut off surgically remove chicken and set aside, covering to allowance it warm.
  4. Bring broth mixture to a boil and cook for 4 minutes, or until condensed abbreviated to desired thickness. Spoon sauce exceeding the chicken and serve.

Nutritions of Chicken in a Pot

calories: 206 calories
carbohydrateContent: 6.9 g
cholesterolContent: 72.8 mg
fatContent: 6.6 g
fiberContent: 1 g
proteinContent: 28.7 g
saturatedFatContent: 1.4 g
servingSize:
sodiumContent: 401.7 mg
sugarContent: 1.8 g
transFatContent:
unsaturatedFatContent:

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